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Category Archives: Fish

forrell, rainbow trout, oven roasted, fish

Oven Roasted Whole Rainbow Trout

September 8, 2012by SwedeandSavory Leave a comment

The weekends are my chance to make some lunch boxes for the week, I was at the market and they were trying to unload some fish and I bought a […]

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Fish
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Fish Soup with Cherry Tomatoes and Aioli

July 17, 2012by SwedeandSavory Leave a comment

After making that shrimp stock earlier today I was all ready to make a delicious fish soup when Erik got home! I think the trick of those French-inspired fish soups, the […]

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Fish, Sauces, Weekdays
Stekt Strömming

Pan Fried Herring with Mashed Potatoes and Lingon Sauce

July 10, 2012by SwedeandSavory Leave a comment

This dish is the most Swedish and comforting dish I could think of is the obvious choice to start up my blog! The prep for this is simple, and it […]

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Fish, Swedish

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Swede & Savory


I’m a total foodie moving back and forth between the US and Sweden, who likes to combine European techniques with American flavors!

Cooking comfort food – American or traditional Swedish food (or “Husmanskost”) – from scratch are major passions of mine!

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