Breakfast faux-muffins
I love a warm breakfast, so I started making these yummy faux-muffins and they are so easy to do. Cut the crusts of some bread and then roll the bread […]
Semolina porridge
Now I have had my first week of surgery, back in the mines working away. I have been starving hungry from the moment I get to the hospital (which has […]
Oven Roasted Whole Rainbow Trout
The weekends are my chance to make some lunch boxes for the week, I was at the market and they were trying to unload some fish and I bought a […]
Beef a la Rydberg
So it is Sunday, I start my surgical rotation tomorrow at school and I am looking for one more day off before the madness begins. That’s why I am making the […]
Messy Oreo Brownie Cake
American and Swedish fusion is what this blog is about, my mom is an American and my Father is Swedish so my cooking is a mix just like me! I have […]
Pressed Pickles
Being in Medical School is kind of a full-time gig, that’s why in the Summer when things have slowed down for a little while I like to take advantage of […]
Rhubarb Crumble with Homemade Vanilla Sauce
The other day Charlotte, a good friend of mine, invited me over for what we in Swedish call a Fika. A word that translates to be the verb “to coffee” […]
